Recipe: Chocolate Cake with Peanut Butter Frosting

Cake Ingredients:

  • 1 cup flour
  • 1 cup sugar
  • 6 TBS cocoa powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1/4 cup veggie oil
  • 1 egg
  • 1 tsp vanilla
  • 1/2 cup boiling water

Cake Recipe:

  • Preheat oven to 350 degrees F and grease and flour a pan
  • In a large bowl, combine 1 cup flour, 1 cup sugar, 6 TBS cocoa powder, 1 tsp baking soda, and 1/2 tsp salt
  • Add in 1/2 cup milk, 1/4 cup veggie oil, 1 egg, and 1 tsp vanilla
  • Combine well
  • Carefully add 1/2 cup boiling water (while stirring) and mix until well-combined
  • Bake at 350 degrees F for 30-35 mins

Enjoy! 🙂 ❤ xoxoxo


Peanut Butter Frosting Ingredients:

  • 1/2 cup room-temp butter
  • 1/2 cup peanut butter
  • 1 1/2 cups powdered sugar
  • 1/2 tsp vanilla
  • 1/4 tsp salt
  • 1 TBS milk

Peanut Butter Frosting Recipe:

  • Beat 1/2 cup butter and 1/2 cup peanut butter until creamy
  • Add in 1 1/2 cups of powder sugar a spoonful at a time while beating until fluffy
  • Beat in 1/2 tsp vanilla extract and 1/4 tsp salt
  • Beat in 1 TBS milk
  • Spread on a cake

Enjoy! 🙂 ❤ xoxoxo

Photo by Karolina Grabowska on Pexels.com
Photo by Polina Tankilevitch on Pexels.com
Photo by Pixabay on Pexels.com

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s