Recipe: Chocolate Cake with Peanut Butter Frosting

Cake Ingredients:

• 1 cup flour
• 1 cup sugar
• 6 TBS cocoa powder
• 1 tsp baking soda
• 1/2 tsp salt
• 1/2 cup milk
• 1/4 cup veggie oil
• 1 egg
• 1 tsp vanilla
• 1/2 cup boiling water

Cake Recipe:

• Preheat oven to 350 degrees F and grease and flour a pan
• In a large bowl, combine 1 cup flour, 1 cup sugar, 6 TBS cocoa powder, 1 tsp baking soda, and 1/2 tsp salt
• Add in 1/2 cup milk, 1/4 cup veggie oil, 1 egg, and 1 tsp vanilla
• Combine well
• Carefully add 1/2 cup boiling water (while stirring) and mix until well-combined
• Bake at 350 degrees F for 30-35 mins

Enjoy! 🙂 ❤ xoxoxo

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Peanut Butter Frosting Ingredients:

• 1/2 cup room-temp butter
• 1/2 cup peanut butter
• 1 1/2 cups powdered sugar
• 1/2 tsp vanilla
• 1/4 tsp salt
• 1 TBS milk

Peanut Butter Frosting Recipe:

• Beat 1/2 cup butter and 1/2 cup peanut butter until creamy
• Add in 1 1/2 cups of powder sugar a spoonful at a time while beating until fluffy
• Beat in 1/2 tsp vanilla extract and 1/4 tsp salt
• Beat in 1 TBS milk
• Spread on a cake

Enjoy! 🙂 ❤ xoxoxo